Adding dining options with Off Campus Solutions
28 June, 2010
category: Education
Gregory Baker, chief technology officer at Off Campus Solutions, talks about the company’s technology and how it’s different from other off campus programs at the 17th Annual NACCU Conference.
“The OCS offering is a little different, on the technology side especially, because of how we manage transactions,” Baker says. “We take terminal, put them into merchant locations or they can use their existing pos and write to our interface and our transactions go to a central processing unit which is part of a global processing center … so it never goes down.”
The pricing is a little different for OCS too. The company doesn’t charge for point-of-sales terminal and provide merchant portal so that the merchants can check the status of transactions and their accounts. “They like that because it’s a little love and we want to show them love,” Baker says.